Cupping-7/23

Kenya Peaberry Ruera- Aroma – Buttery, chocolate. Flavor – Mild lemon, grapefruit, guava, pineapple, citrus notes, caramel/chocolate sweetness. Finish – Smooth, with a positive brightness.

El Salvador 100% Bourbon, Pulped Natural- Aroma – sweet tobacco, floral sweetness. Flavor – Oranges, lime notes, some warm spices. Finish – Solid body yet creamy and smooth with a subtle brightness.

FTO Peru Frontera- Aroma – Greens, peppery. Flavor – Bready nuttiness, citrus notes, light floral. Finish – Good silky body with hints of green pepper.

~ by The Espresso Lounge on July 23, 2009.